Pork & Ham

Recipes

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Caribbean Braised Pork
Submitted by: Admin on 2007-06-27 222 views
1.87 avg rating
30 votes
Sweetly spiced, yet piquant, this tenderly cooked pork entree mingles the vivid flavors of the Caribbean.

Apple-Sage Stuffed Pork Chops
Submitted by: Admin on 2007-06-27 198 views
2.34 avg rating
35 votes
A flavorful stuffing fills these pork chops. Onion, celery, sage, coriander and apple season the whole wheat stuffing.

Pork Tenderloin Piquant
Submitted by: Admin on 2007-06-27 232 views
1.97 avg rating
35 votes
Pork tenderloin, which roasts quickly, is here marinated for 6 to 12 hours in a mixture that gives the meat the flavor of a fancy French pate.

Pork and Vegetable Soup
Submitted by: Admin on 2007-06-27 179 views
2.27 avg rating
26 votes
This is a hearty soup to serve as a main dish. A salad and crusty bread complete the meal. Any leftovers can be reheated or frozen.

Sweet-Sour Country Ribs
Submitted by: Admin on 2007-06-30 248 views
2.36 avg rating
33 votes
Simple to assemble, meaty country-style ribs bake slowly to tender juiciness in the Oriental-type seasonings.

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